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Hospitality

Resorts

Tonight's occupancy is in the PMS. Whether room 214 has actually been turned is in somebody's head, and the guest is already in the lobby.

Who uses it

  • GM
  • Front office
  • Housekeeping
  • F&B
  • Finance

What it runs

  • Reservations across channelsOTA, direct and travel-agent bookings in one sheet, with rate and inventory parity watched rather than reported.
  • Housekeeping and the dayRooms sequenced by departure, arrival and stay-over, reassigned when a checkout slips.
  • Banquets and eventsEnquiry to BEO to kitchen indent to final bill, with the function sheet generated rather than typed.
  • F&B and storesOutlet sales against consumption, with indents raised from par levels.
  • The owner's viewOccupancy, ARR, RevPAR and the cash position for the month, without waiting for the night audit.

What the agents do

  • Reads the OTA mail and reconciles the booking against the PMS
  • Rebuilds the housekeeping sequence when a checkout moves
  • Drafts the BEO and the kitchen indent from the event enquiry
  • Chases the balance payment before the guest arrives
Book a demo (opens in a new tab)Thirty minutes on the Resorts system